FROZEN BANANA DAIQUIRI COCKTAIL
Made with Havana Club 3
It’s a simple tropical twist on the popular Frozen Daiquiri. Adding fresh banana to our blender recipe is an easy extra step that will add a new flavour twist to this refreshing icy serve.
MAKE IT
Tablespoon White Sugar or 20 ml Sugar syrup
- 1
Fresh Lime juice
- 25 ml
Fresh Banana
- 0.5
Maraschino Liqueur
- 5 ml
Havana Club Añejo 3 Años
- 60 ml
Crushed Ice
- 1 Cup
Electric Blender
- 1
Throw the sugar, Maraschino liqueur, rum, banana (broken into pieces) and ice into the blender. Squeeze in the lime juice.
Blend until smooth.
Serve in a cocktail glass and…salud!
rate the drink